This is a program that focuses on the application of the biological
sciences, biochemistry, and genetics to the preparation of new and enhanced
agricultural, environmental, clinical, and industrial products, including the
commercial exploitation of microbes, plants, and animals.
in bioinformatics, gene identification, phylogenetics and comparative genomics,
bioinorganic chemistry, immunoassaying, DNA sequencing, xenotransplantation,
genetic engineering, industrial microbiology, drug and biologic development,
enzyme-based production processes, patent law, biotechnology management and
marketing, applicable regulations, and biotechnology ethics.